Page 7 - SA_Wine_Guide_2026
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General Info





















                                      Picture by Jill Wellington on Pexels.com
      2004 – The groundbreaking Biodiversity   SA Wine Industry Stats
      & Wine Initiative (BWI) is initiated to in-
      corporate biodiversity best practices into   •  South  Africa  is  ranked  the  world’s
      the local wine industry.  eighth  largest  producer  of  wine  with
      2008 – South African wine exports reach   3.9% of the global total (2022 figures).
      a record 407-million litres.  • 89 384 hectares of vines is planted
      2009 – The anniversary of 350 years of   (55% white, 45% red plantings).
      winemaking is celebrated.  • Some 269 096 people are employed in
      2010  –  South  Africa  introduces  the   the wine industry, directly or indirectly.
      world’s first sustainability seal as a guar-  • In 1990, 84% of the vineyards were
      antee of eco-friendly production.  planted to white-wine varieties. In 2022,
      2012 – An ethical seal that only produc-  the figure was 55%.
      ers  who  pass  the  WIETA  audit  criteria   • 29.3% of South Africa’s total vineyards
      annually  are  entitled  to  use  is  intro-  are under 10 years old.
      duced. Exports reach 417 million litres,   • Of the country’s total annual harvest of
      10 million litres more than the previous   1 068.3 million litres in 2022, 80.9% was
      record.                   devoted to the making of wine, 4.0% to
      2013 – Another record year for South Af-  wine for brandy, 11.8% to distilling wine
      rican wine exports, which break the 500   and 3.3% to grape juice concentrate and
      million mark for the first time, reaching   grape juice.
      525.3 million litres for the year.  • While total exports of wine decreased
      2015 – South Africa achieves a signifi-  by 5% to 368.8 million litres in 2022, the
      cant 50% increase in gold medals at the   South African wine industry remains fo-
      International Wine & Spirit Competition.  cused on its road to recovery following
      2016 – South Africa earned higher pric-  the pandemic.
      es for its wines in several key markets.   • There  are  2  487  primary  producers,
      2017 – Total exports of wine increased   458  private  wine  cellars,  43  producer
      by 4.7% to 448.5 million litres in 2017.  cellars  and  23  producing  wholesalers
      2018  –  The  4%  increase  in  value  to   (2022 figures).
      R9.06 billion reflects the positive senti-  • The UK is South Africa’s number one
      ments  towards  South  African  wine  in   export destination, followed by European
      international markets.    countries such as Germany, France and
      2020  – The  overall  value  of  South Af-  The Netherlands. Canada, the USA, Chi-
      rica’s  wine  exports  increased  by  7.7%     na and African countries are increasingly
      despite a five-week long ban on exports   important destinations.
      and various other challenges related to
      the Covid-19 pandemic and a recovery
      from the big drought (2015-2018).      Source: WOSA.co.za

                                              SA Wine Guide
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